Victorinox Boning Knife Curved Flexible Blade with Sheath 15cm MEYERC01 it delivers reliable performance for

it delivers reliable performance for blending

Original molybdenum steel – razor-sharp edge

Ounce indicator: The green indicator on the upper right turns on when the weight is measured in ounces

Dick Santoku is the Asian classic for vegetables

Victorinox Boning Knife Curved Flexible Blade with Sheath 15cm MEYERC01 it delivers reliable performance forDesigned for precision and flexibility, this 15cm Victorinox Boning Knife makes quick work of trimming and deboning tasks. Its curved, flexible blade navigates around joints and bones with ease, while the blue handle supports food safety in commercial settings. Key Features: 15cm curved flexible blade Perfect for precise trimming and boning of poultry, meat, and fish High carbon stainless steel Sharp, durable, and corrosion resistant Curved profile