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The Clos de la Bressande is a vineyard on the border of Pouilly Fuisse that produces grapes just as richly textured and filled with mineral cut as the famous village
This will drink incredibly well for the next 10-12 years
it undergoes a slow and natural malolactic fermentation
in the Upper Mosel we find a winemaking culture based on one of Europe’s oldest grapes: Elbling
Clusel Roch Coteaux du Lyonnais Les Traboules 2022 california The Clos de la BressandeLyon is a city with some of France's best food and wine. A short drive to Beaujolais, to the Rhone, or to Savoie, the city lies at the hub of a trade route thousands of years old, and wine has been flowing since before the Romans came to town. In all that time, the wines of Lyon itself have never gained much prominence, but this appealing, even tempered Gamay suggests that there's potential for some very fine wine here.
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