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and roast beef
Christoph Neumeister is best known for the iconic Sauvignon Blanc of the region
liquorice tones giving freshness and a cooling touch as well as a soft minerality that comes across as wet stone nuance on the tongue
Olive harvest and milling take place each fall with a blend of olives from our own grove and carefully sourced
Raul Perez Ultreia Bierzo Saint Jacques 2022 soave and roast beefMost people who know the name Mencia have Raul Perez to thank. Few winemakers in history have had such a transformative impact on their wine region. Before Raul left his family winery in Valtuille, Northeastern Spains Bierzo district was hardly known at all, and whatever wine did find its way out of Spain was heavy, oaky wine from the river valley, made in the image of Priorat. Raul Perez knew the Mencia grape was capable of much more. He grew up