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low-acid version the grape usually produces in warmer places
giving it a breadth no single-vineyard wine can match
Fermentation runs on native yeasts in concrete
aged in a combination of 228 to 450-liter barrels with some Italian terracotta vessel
Domaine P&L Borgeot Bourgogne Rouge 2023 Type_Amaro low-acid version the grape usuallyThe Land Regional Bourgogne is usually treated as the leftovers, but the address matters more than the label suggests. Domaine P&L Borgeot is based in Remigny, a village of about 420 people four kilometers south of Chassagne Montrachet and three kilometers east of Santenay, sitting on the hinge where the Cote de Beaune hands off to the Cote Chalonnaise. This is the southern end of the Cote d'Or, where the slope flattens, the limestone thins into more